Demeigo Desserts

Ingredients

1 package (18.25 oz) devil's food cake mix

1 1/3 cups water

1/2 cup vegetable oil

3 eggs

1 can (16 oz) cherry pie filling

1 cup heavy whipping cream

2 tablespoons confectioners' sugar

chocolate curls

cherries (optional)

Directions:

1. Preheat oven to 350°F. Spray two 9" round pans with vegetable pan spray.

2. Prepare cake batter according to package directions using water, oil an...

Ingredients

1/4 cup granulated sugar

1 tablespoon ground cinnamon

5 burrito-size flour tortillas

1 package (8 ounces) cream cheese, softened

1 cup chocolate hazelnut spread (divided)

1 package (16 ounces) Fresh strawberries (sliced and divided)

2 tablespoons butter, melted

Directions:

1.Preheat broiler.

2. In small bowl, combine sugar and cinnamon.

3. In large bowl, beat cream cheese with ...

Ingredients

1/2 teaspoon Wilton Pure Vanilla Extract

1/3 cup firmly packed dark brown sugar

1/4 cup all-purpose flour

1/4 cup cocoa powder

1/8 teaspoon salt

1/3 cup vegetable oil

1/4 cup milk

1 egg

1/4 cup semi-sweet chocolate chips

vanilla ice cream (optional)

caramel ice cream topping (optional)

chopped walnuts (optional)

Directions:

1. Preheat oven to 350°F. Prepare mugs with vegetable pan...

1 teaspoon Pure Vanilla Extract

1 package (18.3 ounces) fudge brownie mix

ingredients to prepare mix

1 1/2 sticks butter, softened

3 cups sifted Confectioners' Sugar (approximately 1 lb.)

2 tablespoons milk or water

1/4 teaspoon salt

1/2 cup mini chocolate chips (divided)

1/2 cup roughly chopped roasted salted peanuts (divided)

2-3 tablespoons caramel ice cream topping

Directions:

1. Preheat oven to 325°F. Pre...

Ingredients

Original recipe makes 1 - 9 or 10 inch cake

1 cup chocolate cookie crumbs

1/4 cup butter, softened

2 tablespoons white sugar

1/4 teaspoon ground cinnamon

3 (8 ounce) packages cream cheese, softened

1 cup white sugar

3 eggs

8 (1 ounce) squares semisweet chocolate

...

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Seeing the icing on the wedding cakes and want to make it yourself? Well here is a recipe so easy that you can make it yourself:

Rolled Fondant

1 cup Light Corn Syrup

1 cup Vegetable Shortening

1/2 tsp Salt

1 tsp Clear Vanilla Extract

1 Tbsp Cornstartch, or as needed

1 (32 oz) package Confectioner's Sugar,or as needed.

Directions